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Monday, February 1, 2016

Science Blog

My son Erny has trouble in school because he says he doesn't fit in. He says that he is known as two toe big foot and that he not very confident with his tail being there either so he struggles to be proud of himself he also he doesn't like his body he says he to fat and that his hair is to curly and his nose looks like a pig and his lips are to thin and he's knees are to weak so it's my fault that he has knobby knees so he struggles to fit in and he hates being how he is


Food Blog

When I was around 8 or 9 I used to love eating different food from Asia. My favorite was called a "Danta" (daan-tat which are like a Chinese egg custard ) which are still one of my favorites but I prefer a dish
called "Chasiuboa" (cha-s-ew-b-aow a white bun with Chinese style BBQ pork encased on the inside) now

We were heading to Chinatown in Chicago IL with my grandfather when he asked if I wanted to go to the bakery so obliviously I said yes to the question because I wanted some danta.  so when we get there he orders a danta for me but also a mystery for both of us so i'm obviously curious on what it is so when we get to a bench a sit down I scarf down mt danta and my grandfather finishes his slice of green tea cake so i get up and start to walk away toward the park we always go to when were down there when he screams "ETHAN GET BACK OVER HERE NOW" so I run back as fast as I could thinking I was in trouble until he hands me this weird white circular object he told me to eat so I take a bite my eyes go big because I thought it was just a bun but it was filled with one more thing that I thought was blood because it was so red but it that turned out to be BQQ Pork and from that first bite I took several more until I realized it was gone and since that day Chasiuboa as been my favorite bakery snack to get because it was SOOOO GOOD

 Its a danta
 Its a Chasiuboa